Bjorn has been sitting on a treasure trove of Sierra Nevada Bigfoot vintages. He's been sitting on seven years worth of this American style barley wine.  We gather our drinking crew and we embark on this epic journey. This is touted as a beer you should cellar and open later but is that true? Is it better fresh or better 3-7 years? We were really excited about this vertical and finding out. It was an epic tasting. 

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