Podcast
Food Safety Matters
- Ep. 39: 2018: The Year of the Outbreak
- Ep. 38. Maria Lapinski: Risk Communication and Social Media
- Ep. 37. Keith Warriner: Produce, Biosensors, and Successful Research
- Ep. 36. Mike Cramer: Environmental Monitoring and Listeria Control
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Ep. 35. John Butts: Listeria—Seek and Destroy
1h 1m
- Neogen: Why AOAC?
- Ep. 34. Shawn Stevens: Food Industry Counsel
- Ep. 33. Maple Leaf Foods: Food Safety After Tragedy
- Ep. 32. Frank Yiannas: Leading Food Safety at the World's Largest Retailer
- Ep. 31. Dane Bernard: Taking the Lead on HACCP
- Ep. 30. IAFP 2018: USDA FSIS and More!
- Ep. 29. Sean Leighton: Where Business and Food Safety Meet
- Blockchain: Facts, Fiction, and Future
- Ep. 28. Bob Brackett: Innovation and Research at IIT & IFSH
- Ep. 27. Mike Robach: GFSI: Past, Present, and Future
- Ep. 26. Kathy Gombas: FSMA Guidance
- Ep. 25. Bill Marler: 25 Years of Food Safety
- Ep. 24. Melanie Neumann: Getting Ready for Your FSMA Inspection
- Ep. 23. Food Safety Talk on Food Safety Matters
- Ep. 22. Jorge Hernandez: Transportation: The driving force behind food safety
- Metagenomics: 16S Challenge
- Ep. 21. Mike Cramer: Meeting the Challenges of Food Plant Sanitation
- Ep. 20. Larry Keener: Validation Before Verification
- Ep. 19. National Restaurant Association: ServSafe and Beyond
- Ep. 18. Stop Foodborne Illness: "The why of food safety"